Prepare a flavoursome garlic tadka for dal, warmness ghee or roast a handful of peanuts in this Hard Anodised Tadka Pan. You can use it as a cook-and-serve cookware and pour a freshly prepared tadka over the conventional rice and dal recipes.
pan is not stained because of greasy substances and spices, as a result its shine lasts long.
Metal Spoon Friendly
You can use a metallic spoon to serve tadka
from this pan. Its surface is not abraded
because of frequent use of a metal spoon.
Experience new-age cooking with this Saute Pan. Hard Anodised cookware that works both on Gas Stoves and Induction Cook-Tops. The non-poisonous surface of the pan is proof against excessive flames, non staining and metallic-spoon friendly, therefore making it durable. Go on, use this cookware as a cook-and-serve, flaunt it, experience the attention and, of direction, all the lip-smacking cuisine you can make with it.